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Foodie Friends! Friends of Boathouse Launch

Image source: IN Noosa Magazine
by
Event: Friends of Boathouse Lunch
Venue: Noosa Boathouse

Phil and Sarah Bradford along with Chef Shane Bailey celebrated five years at the Boathouse helm; 10 years of Essence Hospitality and 50 years of McPherson’s Wines. Valued staff, suppliers and supporters enjoyed the signature Boathouse Feast stacked with fresh local produce, quality seafood and Queensland Beef and washed down with McPherson Wines.

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About the Author /

deb@innoosamagazine.com.au

Deb has 25+ years' experience providing strategic communications and brand reputation advice to clients in the government, business and not-for-profit clients. She is passionate about Noosa and is an active member of her community, providing PR to Slow Food Noosa and other clients. Her passion lies in working with small businesses to help them succeed. She is planning to release the Tastes of Noosa cookbook with Matt Golinski in 2019.

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