From the Greek Islands, to London and now Hastings Street, Noosa – Rio Capurso
Image source: IN Noosa Magazine
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Join me as I sit down with Rio Capurso from Locale, one of Noosa’s most beloved restaurants. From Puglia, Italy to the picturesque Greek Islands and the bustling streets of London, Rio’s journey is a great tale.
In this episode, we’ll delve into how one of Noosa’s most successful restaurant ticks and what makes Locale a household name in Noosa’s dining scene. We’ll talk about the skills required to succeed in the fast-paced hospitality industry, and how family and heritage have, and are shaping Rio’s approach to food and community.
