Puttin’ on the Spritz! at Noosa Boathouse
The food and friendship were as effervescent as the newly-released Dal Zotto Pucino Spritz, Deb Caruso knew a memorable afternoon would ensue.
The sun was shining, food was plentiful and the conversation was flowing and as abundant as the Dal Zotto wines for the Noosa Boathouse Italian Summer Feast! Festivities kicked off with a celebratory toast to the hottest drink for summer, Dal Zotto’s all-new Pucino Spritz. Boasting a balance of Pucino Prosecco, soda and a refreshing limoncello, it didn’t disappoint with a vibrant, citrusy punch of perfection that delivered on the promise of ‘summer in a glass’.
Dal Zotto Director and Winemaker, Michael Dal Zotto was on hand to share his family’s journey from Italy to planting the first prosecco vines in Victoria’s King Valley. More of Dal Zotto’s delicious drops were savoured together with a feast of dishes showcasing the freshest ingredients, expertly prepared and in abundance.
Bellissimo Boathouse! Bravo!
Head to Noosa Boathouse to create your own afternoon of la dolce vita.
