We literally ‘launched’ our winter edition with a sunset cruise aboard HV Stillwater before heading to Noosa Boathouse’s stunning River Room to celebrate local businesses in style!
deb@innoosamagazine.com.au
Deb has 25+ years' experience providing strategic communications and brand reputation advice to clients in the government, business and not-for-profit clients. She is passionate about Noosa and is an active member of her community, providing PR to Slow Food Noosa and other clients. Her passion lies in working with small businesses to help them succeed. She is planning to release the Tastes of Noosa cookbook with Matt Golinski in 2019.
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